Description
and caramel
The wine always finishes dry at under 2 grams/liter of residual sugar
Added S02: 5 mg/L
mostly in Aÿ and Verzenay for the 61% Pinot Noir and Chouilly and Oiry for the 39% Chardonnay
2018 Weingut Schatzel Niersteiner Kabinett Riesling, Rheinhessen, Germany La Gritona and caramel2018 Weingut Schatzel Niersteiner Kabinett Riesling, Rheinhessen, Germany
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