2022 Marco De Bartoli Tenuta Solisciaro Etna Rosso Sicily, Italy Favia fine gravel soil with broken

fine gravel soil with broken oolitic or Comblanchien limestone rocks

Syrah is a grape that Mick and Jeanine have a soft spot for

which influenced Will to learn the hustle and bustle of the wine business at a young age

2017 Annie et Philippe Bornard Cotes du Jura Les Chassagnes Savagnin

2022 Marco De Bartoli Tenuta Solisciaro Etna Rosso Sicily, Italy Favia fine gravel soil with broken100% Nerello Mascalese. From 20 year old, sustainably farmed vines on sandy volcanic soils at 700 750 meters. The bunches are harvested by hand, destemmed and gently pressed, fermented spontaneously in stainless steel with about 10 days of maceration. The wine is aged for 10 months, with 70% of it in in steel and 30% in chestnut barrels. Production is approximately 6000 bottles. De Bartoli branched eastward to the north face of Mt. Etna in 2021.