BG - SPRINKS Silicone Mould - Choc Favourites Assorted Wine Accessories Best suited for meat fondues

Best suited for meat fondues but can be used for cheese or chocolate fondues

making it a reliable basting companion

Colour: Cream

Every piece from the Astrid Glassware Collection is crafted with a carefully designed base for a balanced feel and a modern aesthetic

BG - SPRINKS Silicone Mould - Choc Favourites Assorted Wine Accessories Best suited for meat fonduesDiscover the versatility of Sprinks high quality silicone bakeware for making cakes, pastries, chocolates, and more. The flexible material allows for easy removal of goodies from the 30 cavity mould. Each cavity has a diameter of approximately 25 30mm and can withstand temperatures from 40 to 230C for freezing and baking. Features SPRINKS Silicone moulds are non stick, meaning no greasing or flouring is needed. This makes it simple to release baked